Shihlin Taiwan Street Snacks' Crispy Chicken
LB and I went to watch Borat at Cathay two weekends ago. As I'd woken up late and didn't have time for lunch, I was hungry. We grabbed some snacks in the basement. ![](http://4.bp.blogspot.com/_swclg8MZcSA/RauIpGlCe5I/AAAAAAAAATo/_H_8GZPBaf0/s320/Shihlin%27s+Crispy+Chicken.jpg)
![](http://4.bp.blogspot.com/_swclg8MZcSA/RauIpGlCe5I/AAAAAAAAATo/_H_8GZPBaf0/s320/Shihlin%27s+Crispy+Chicken.jpg)
Having heard my colleague, MW, rave so much about Shihlin's XXL Crispy Chicken. I decided to give it a try. It was fried to order and seasoned with salt, chili powder, pepper and five spice powder. The skin was very crispy and was covered in the seasoning. It was just a tad too salty for me so I reckon it would have tasted better with something else such as rice or noodles. I began to wish that I had ordered the Chicken Floss Egg Crepe instead.